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Kaken* Bacteriostatic Activity Value Criterion 2.2 Bactericidal Activity Value Standard 0
Staphylococcus Aureus 5.2 3.1 99.9% Removal
Escherichia coli O157 6.3 3.0 99.9% Removal
Klebsiella Pneumoniae 5.1 3.1 99.9% Removal
MRSA 5.6 3.1 99.9% Removal
Salmonella 5.9 3.1 99.9% Removal

*Japan Chemical Fiber Inspection Association Biological Testing Center

Japan Food Analysis Center log TCID 50/mL
Start 5 minutes later
Influenza Virus 8.3 < 2.5 (not detected)
Nekokarishi Virus* 7.0 < 2.5 (not detected)

* Alternative virus for norovirus